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Published in J Environ Qual 6:136-140 (1977)
© 1977 American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
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Composition and Reactions of Liquid Manure (Gülle), with Particular Reference to Phosphate: II. Solid Phase Components1

A. W. Fordham and U. Schwertmann2

ABSTRACT

Several components were detected in the solid phase of gülle samples. Struvite (NH4MgPO4·6H2O) was isolated from one sample and identified by X-ray diffraction. Its presence was confirmed in this and other samples by solubility studies, which also showed the existence of trimagnesium phosphate (Mg3(PO4)2·8H2O), octacalcium phosphate (Ca4H(PO4)3·3H2O), dicalcium phosphate (CaHPO4·2H2O), and possibly NH4CaPO4·H2O. More evidence for struvite, trimagnesium phosphate, and octacalcium phosphate, as well as estimates of their content in samples, was obtained from measurements of solution composition during acid titration of gülle suspensions. Organic phosphate contents of the solid phase could be calculated from these measurements, which also showed the existence of appreciable quantities of solid ammonium and calcium organic salts.

Gülle systems were found to be in a sensitively balanced dynamic state which would respond rapidly to relatively minor changes of chemical, physical, and biological conditions.

Key Words: cattle manure • struvite • trimagnesium phosphate • calcium phosphates • solubility


NOTES

1 Contribution from Institut für Bodenkunde, Technische Universität München, 8050 Freising-Weihenstephan, West Germany.

2 Senior Research Scientist, Division of Soils, CSIRO, Private Bag No. 2, Glen Osmond, South Australia 5064 and Professor of Soils, Institut für Bodenkunde, Technische Universität München.

Received for publication August 13, 1975.


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The SCI Journals Agronomy Journal Crop Science
Journal of Natural Resources
and Life Sciences Education
Vadose Zone Journal
Soil Science Society of America Journal Journal of Plant Registrations The Plant Genome
Copyright © 1977 by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.