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Journal of Environmental Quality 30:275-281 (2001)
© 2001 American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America

ARTICLE
SYMPOSIUM PAPER

Overview of Hypoxia around the World

Robert J. Diaz

School of Marine Science, Virginia Institute of Marine Science, College of William and Mary, Gloucester Pt., VA 23062

Corresponding author (diaz{at}vims.edu)

Received for publication July 14, 2000. No other environmental variable of such ecological importance to estuarine and coastal marine ecosystems around the world has changed so drastically, in such a short period of time, as dissolved oxygen. While hypoxic and anoxic environments have existed through geological time, their occurrence in shallow coastal and estuarine areas appears to be increasing, most likely accelerated by human activities. Several large systems, with historical data, that never reported hypoxia at the turn of the 19th century (e.g., Kattegat, the sea between Sweden and Denmark) now experience severe seasonal hypoxia. Synthesis of literature pertaining to benthic hypoxia and anoxia revealed that the oxygen budgets of many major coastal ecosystems have been adversely affected mainly through the process of eutrophication (the production of excess organic matter). It appears that many ecosystems that are now severely stressed by hypoxia may be near or at a threshold of change or collapse (loss of fisheries, loss of biodiversity, alteration of food webs).




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The SCI Journals Agronomy Journal Crop Science
Vadose Zone Journal Journal of Plant Registrations
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Copyright © 2001 by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.