JEQ Journal of Natural Resources and Life Sciences Education
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published in J Environ Qual 29:1618-1624 (2000)
© 2000 American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Charnay, M.-P.
Right arrow Articles by Barriuso, E.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Charnay, M.-P.
Right arrow Articles by Barriuso, E.
Agricola
Right arrow Articles by Charnay, M.-P.
Right arrow Articles by Barriuso, E.

Modifications of Soil Microbial Activity and Triticonazole Biodegradation by Pesticide Formulation Additives

Marie-Paule Charnay*, Laetitia Tarabelli, Claude Beigel and Enrique Barriuso

I.N.R.A., Unité Environnement et Grandes Cultures, BP 01, 78850 Thiverval, Grignon, France.

* Corresponding author (charnay{at}jouy.inra.fr).

ABSTRACT

Pesticide seed coating represents an example where formulating agents can modify pesticide fate because they are jointly applied in the coating. The influence of additives used to formniate commercial pesticides on degradation in soil of triticonazole [5-((4-chlorophenyl) methylene)-2,2-dimethyl-1-(1H-1,2,4-1riazole-1-ylmethyl)cyclopentanol] was considered. The studied additives were three different surfactants, one antifoam, one polymer adhesive, and one solvent. Two doses of some formulating additives commonly included in the commercial formulations were used. The individual effects on overall microbial activity and on triticonazole degradation were monitored during laboratory incubations. Total microbial activity was monitored by respirometric measurements and total soil microbial biomass was determined by fumigation-extraction. The 14C-triticonazole behavior was characterized by extraction and monitoring of mineralization kinetics. Only the solvent (propylene glycol) and the nonionic micellar surfactant significantly increased the quantities of organic C mineralized. Triticonazole degradation was modified only after the incorporation of formulation additives at high doses (equivalent to 1 g C additive kg–1 soil). The triticonazole degradation increased with the level of available organic C in the case of the solvent, arguing for degradation by a cometabolic pathway. Degradation decreased with the incorporation of the antifoam and the nonionic and anionic (sodiumalkylnaphthalensulfate) surfactants. High concentrations of formulation additives can modify triticonazole behavior in soils, but at the low levels (equivalent to 0.5 g C additive kg–1 soil), degradation data of triticonazole as an active ingredient alone can be used to describe formulated triticonazole behavior.


Received for publication July 26, 1999.


This article has been cited by other articles:


Home page
J. Environ. Qual.Home page
E. Borjesson, J. Stenstrom, L. Johnsson, and L. Torstensson
Comparison of Triticonazole Dissipation after Seed or Soil Treatment
J. Environ. Qual., July 1, 2003; 32(4): 1258 - 1261.
[Abstract] [Full Text] [PDF]


Home page
J. Environ. Qual.Home page
C. W. Thorstensen and O. Lode
Laboratory Degradation Studies of Bentazone, Dichlorprop, MCPA, and Propiconazole in Norwegian Soils
J. Environ. Qual., May 1, 2001; 30(3): 947 - 953.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Agronomy Journal Crop Science
Journal of Natural Resources
and Life Sciences Education
Vadose Zone Journal
Soil Science Society of America Journal Journal of Plant Registrations The Plant Genome
Copyright © 2000 by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.