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Published in J Environ Qual 25:809-814 (1996)
© 1996 American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
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Effect of Soil Properties and Surfactant on Primisulfuron Sorption

Wendy O. Werkheiser and Sharon J. Anderson*

Dep. of Crop and Soil Sci., Michigan State Univ., East Lansing, MI 48824-1325.

* Corresponding author (ander102{at}pilot.msu.edu).

ABSTRACT

Soil properties affect the environmental fate of herbicides. Little is known about how soil organic matter and pH affect sorption and fate of the sulfonylurea primisulfuron (2-[3-(4,6-bis(difluoromethoxy)-pyrimidin-2-yl]-benzoic acid methyl ester). Primisulfuron sorption and desorption by six soils with different organic carbon (OC), iron oxide, and clay contents were investigated using batch reaction at controlled pH. Sorption was measured at a soil/solution ratio of 1:2 with 0.01 M CaCl2 as a background electrolyte. Sorption and desorption isotherms were linear. When pH was adjusted to values between 4 and 6.5, sorption coefficients decreased with increasing pH. At pH 4.5, sorption coefficients increased with increasing OC and ranged from 0.6 for a soil with 0.2% OC to 15.5 for a soil with 48% OC. Surfactant (Triton X-77, 0.25%, v v–1) caused primisulfuron sorption to increase in a low OC soil but caused decreased sorption in a soil with 1.7% OC. Sorption coefficients were correlated with dithionite-extractable iron in soils with <1% OC, but not in soils with greater OC. Desorption coefficients at native soil pH were up to five times greater than were sorption coefficients; about 50% of sorbed primisulfuron did not desorb during a single 24-h batch desorption reaction. Primisulfuron is most likely to leach in soils with high pH or low organic matter contents.


Received for publication April 21, 1995.


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The SCI Journals Agronomy Journal Crop Science
Vadose Zone Journal Journal of Plant Registrations
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Copyright © 1996 by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.