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Published in J Environ Qual 1:106-111 (1972)
© 1972 American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America
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Directed Mass Selection for Developing Multiple Pest Resistance and Conserving Germplasm in Alfalfa1

C. H. Hanson2, T. H. Busbice3, R. R. Hill, Jr.2, O. J. Hunt2 and A. J. Oakes2

ABSTRACT

Recurrent phenotypic selection, a form of mass selection, proved effective for developing resistance in two populations of alfalfa (Medicago sativa L.) to the following (i) diseases: rust, common leafspot, bacterial wilt, and anthracnose, caused by Uromyces striatus Schroet. var. medicaginis (Pass.) Arth., Pseudopeziza medicaginis (Lib.) Sacc., Corynebacterium insidiosum (McCull.) H. L. Jens., and Colletotrichum trifolii Bain and Essary, respectively; and (ii) insect pests: spotted alfalfa aphid [Therioaphis maculata (Buckton)] and potato leafhopper [Empoasca fabae (Harris)]. general vigor of the populations also increased in generations of selection conducted in the field.

The success of mass selection in alfalfa prompted us to suggest ways in which this breeding method could be used to conserve genetic diversity still available in alfalfa, develop combined resistance to disease and insect pests, and reduce dependence on pesticides. We propose an integrated program of worldwide collection, recombination, and mild selection to conserve and improve alfalfa germplasm resources. The key feature of the program is the development of seven gene pools by mass selection, representing seven geographic regions and a wide range of environments, to provide improved source material for breeding regionally adapted, multiple pest-resistant varieties. Resistant varieties developed by recurrent mass selection can be expected to be less vulnerable to attack by mutant forms of the pathogen or insect than varieties developed by breeding procedures which give more attention to genetic uniformity.

Key Words: disease resistance • insect resistance • recurrent phenotypic selection • genetic diversity • gene conservation • genetic variability • plant introduction • ecology • environmental quality


NOTES

1 Joint contribution of the Plant Science Research Division, ARS, USDA, and the North Carolina Agr. Exp. Sta., Raleigh, N. C., as paper no. 3382 of the Journal Series. Received April 7, 1971. Appreciation is expressed to the Alfalfa Improvement Conference Committee on Preservation of Germplasm for its helpful comments and suggestions.

2 Research Agronomists, Plant Science Research Div., ARS, USDA, Beltsville, Md. 20705, University Park, Pa. 16802, Reno, Nev. 89507, and Beltsville, Md., respectively.

3 Research Geneticist, Plant Science Research Div., ARS, USDA, Raleigh, N. C. 27607.







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Copyright © 1972 by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.